https://www.grumpysrestaurantco.com/grumpys-blog
Grumpys’s Restaurant is known for the logo of the smile turned upside down chef. Don’t let that image fool you. Walk into any of the three Grumpy’s locations and know you are among friends and family as they love their regulars and welcome newbies alike. They have been voted Jax Best Breakfast, Jax Best Brunch…just Jax Best presented by Visit Jacksonville. The restaurant was originally launched in the 90′s by a U.S. Navy cook, known as Chef Grumpy. Not sure how one can catch that vibe after devouring some of their dishes including the standard pancakes, waffles, eggs, etc. It’s when you do a deep dive and try their creamed chipped beef, cinnamon roll pancakes, and quiche of the day. Nothing says brunch like quiche. The variety they offer with their Eggs benedict will appeal to everyone — even yours truly and I’m not into eggs on that level.
For more information, visit: www.GrumpysRestaurantCo.com/Grumpys-Blog
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While 2020 has been difficult for businesses all across the country, one local diner has not only been able to remain resilient, but support its local community throughout turbulent times. Grumpy’s Restaurant has been a local staple for over 20 years, but this year has been critical for the diner as it kickstarted its franchise expansion following a largescale community outreach campaign. The restaurant is looking ahead to 2021 to continue to get involved and support residents in Northeast Florida as the brand continues to grow in the area.
Here are some notable moments in Grumpy’s Restaurant’s 2020:
President and CEO Daniel DeLeon initially made headlines during the spring as dining rooms were shut down in Florida. He set up an employee relief fund where he forfeited his own salary to continue sending all of his staff home with paychecks.
DeLeon then worked with the restaurant’s vendors to set up a produce giveaway event to provide fresh food to local residents who could not afford groceries.
Grumpy’s launched its “Buy a Breakfast & Give a Breakfast” campaign that allowed anyone to sponsor a meal, and Grumpy’s matched all donations. Through this campaign, over 1,000 meals have been donated to local healthcare workers, first responders, and less fortunate.
Grumpy’s sold its first two franchises in Middleburg and St. Johns, FL.
The Middleburg location opened in October after hosting a soft opening charity event, raising over $5,800 for Florida’s First Coast YMCA.
“We have had our ups and downs this year, but we are coming out of 2020 stronger than ever and we are so excited to see what 2021 has in store for us,” says DeLeon. “I am thankful that this year has given us the opportunity to connect with our community in as many ways possible, and has brought us some incredible franchise partners to help continue to grow our brand.”
Looking ahead, Grumpy’s Restaurant’s third location is expected to open in St. Johns in the spring, and DeLeon plans to open two other locations throughout the year. He also plans to sell an additional three franchise units, which would open the following year, all of which are set to be located in Northeast Florida.
DeLeon is hoping to connect with new franchise partners who can carry out Grumpy’s’ mission to support others and create a welcoming, family-focused community. He is looking to expand the diner to areas including Mandarin, Fruit Cove, Ortega, Southside, Wildlight, Yulee, Amelia Island, and St. Augustine.
For more information, visit: www.GrumpysRestaurantCo.com/Grumpys-Blog
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December 01, 2020 // Franchising.com // JACKSONVILLE - While 2020 has been difficult for businesses all across the country, one local diner has not only been able to remain resilient, but support its local community throughout turbulent times. Grumpy’s Restaurant has been a local staple for over 20 years, but this year has been critical for the diner as it kickstarted its franchise expansion following a largescale community outreach campaign. The restaurant is looking ahead to 2021 to continue to get involved and support residents in Northeast Florida as the brand continues to grow in the area.
Here are some notable moments in Grumpy’s Restaurant’s 2020:
President and CEO Daniel DeLeon initially made headlines during the Spring as dining rooms were shut down in Florida. He set up an employee relief fund where he forfeited his own salary to continue sending all of his staff home with paychecks.
DeLeon then worked with the restaurant’s vendors to set up a produce giveaway event to provide fresh food to local residents who could not afford groceries.
Grumpy’s launched its “Buy a Breakfast & Give a Breakfast” campaign that allowed anyone to sponsor a meal, and Grumpy’s matched all donations. Through this campaign, over 1,000 meals have been donated to local healthcare workers, first responders, and less fortunate.
Grumpy’s sold its first two franchises in Middleburg and St. Johns, FL.
The Middleburg location opened in October after hosting a soft opening charity event, raising over $5800 for Florida’s First Coast YMCA.
“We have had our ups and downs this year, but we are coming out of 2020 stronger than ever and we are so excited to see what 2021 has in store for us,” said DeLeon. “I am thankful that this year has given us the opportunity to connect with our community in as many ways possible, and has brought us some incredible franchise partners to help continue to grow our brand.”
Looking ahead, Grumpy’s Restaurant’s third location is expected to open in St. Johns in the spring, and DeLeon plans to open two other locations throughout the year. He also plans to sell an additional three franchise units, which would open the following year, all of which are set to be located in Northeast Florida.
For more information, visit: www.GrumpysRestaurantCo.com/Grumpys-Blog
Check out Grumpy’s Restaurant and the whole article at “Franchising.com” hosted by Franchising.com.
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Jacksonville, FL (RestaurantNews.com) While 2020 has been difficult for businesses all across the country, one local diner has not only been able to remain resilient, but support its local community throughout turbulent times. Grumpy’s Restaurant has been a local staple for over 20 years, but this year has been critical for the diner as it kickstarted its franchise expansion following a largescale community outreach campaign. The restaurant is looking ahead to 2021 to continue to get involved and support residents in Northeast Florida as the brand continues to grow in the area.
Here are some notable moments in Grumpy’s Restaurant’s 2020:
President and CEO Daniel DeLeon initially made headlines during the Spring as dining rooms were shut down in Florida. He set up an employee relief fund where he forfeited his own salary to continue sending all of his staff home with paychecks.
DeLeon then worked with the restaurant’s vendors to set up a produce giveaway event to provide fresh food to local residents who could not afford groceries.
Grumpy’s launched its “Buy a Breakfast & Give a Breakfast” campaign that allowed anyone to sponsor a meal, and Grumpy’s matched all donations. Through this campaign, over 1,000 meals have been donated to local healthcare workers, first responders, and less fortunate.
Grumpy’s sold its first two franchises in Middleburg and St. Johns, FL.
The Middleburg location opened in October after hosting a soft opening charity event, raising over $5800 for Florida’s First Coast YMCA.
“We have had our ups and downs this year, but we are coming out of 2020 stronger than ever and we are so excited to see what 2021 has in store for us,” said DeLeon. “I am thankful that this year has given us the opportunity to connect with our community in as many ways possible, and has brought us some incredible franchise partners to help continue to grow our brand.”
Looking ahead, Grumpy’s Restaurant’s third location is expected to open in St. Johns in the spring, and DeLeon plans to open two other locations throughout the year. He also plans to sell an additional three franchise units, which would open the following year, all of which are set to be located in Northeast Florida.
DeLeon is hoping to connect with new franchise partners who can carry out Grumpy’s’ mission to support others and create a welcoming, family-focused community. He is looking to expand the diner to areas including Mandarin, Fruit Cove, Ortega, Southside, Wildlight, Yulee, Amelia Island, and St. Augustine.
The award-winning diner prides itself on high quality comfort food, sweet southern hospitality all at a working-class price. Grumpy’s serves breakfast, lunch and brunch along with an array of daily and weekly chalk board specials which include a variety of sandwiches, homemade soups, salads, signature coffee, fresh squeezed juices, homemade hot chocolate and desserts. The diner classics and innovative twists have brought in numerous awards and accolades, including Jacksonville’s “Best Overall Restaurant” by the Florida Times-Union.
About Grumpy’s Restaurant
Founded in 1999 and franchising since 2019, Grumpy’s Restaurant is a traditional Americana, full-service restaurant offering breakfast, lunch and brunch. Grumpy’s offers fresh, made-to-order and always-made-from-scratch menu items at an affordable, family-friendly price. Today there are two locations open and one franchise locations in development in Northeast Florida. Including a franchise fee of $40,000, the initial investment necessary to open a single location ranges between $331,200 and $805,000. Each Grumpy’s Restaurant location will occupy approximately 2,700 square feet of real estate and will have approximately 106 seats. For more information about the Grumpy’s Restaurant franchise opportunity, visit www.GrumpysFranchise.com.
For more information, visit: www.GrumpysRestaurantCo.com/Grumpys-Blog
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JACKSONVILLE, Fla. – Yummy news coming your way: Grumpy’s Restaurant is planning on opening three new locations in 2021.
One restaurant will open in St. Johns County, slated to open this Spring, and two restaurants in the Jacksonville area.
President and CEO Daniel DeLeon told News4Jax the franchise is expecting to have eight local restaurants open by the end of 2022. This news comes after the restaurant bounced back from hardship last spring facing the pandemic.
Our viewers love Grumpy’s Restaurant! Grumpy’s was your choice for Jacksonville’s best brunch during our JaxBest voting.
Grumpy’s, which has been around since 1990, has build loyal followers, making it a beloved neighborhood spot. It’s a full-service American and southern-style diner first opened by a U.S. Navy cook, known as Chef Grumpy.
Head to the website for a closer look at the menu.
For more information, visit: www.GrumpysRestaurantCo.com/Grumpys-Blog
Check out Grumpy’s Restaurant and the whole article at “News4Jax.com” hosted by News4Jax.xom.com.
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https://www.grumpysrestaurantco.com/grumpys-blog
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CEO of Grumpy’s Restaurant, Daniel DeLeon featured on the Modrn Business Millennial Monthly Podcast.
“In this episode of #MillennialMonthly, I speak with the CEO of Grumpy's Restaurant , Daniel DeLeon . We discuss how his brand has broken into a space, breakfast/brunch, that has historically been a *bit* older than other food industries. How has he made Grumpy’s Instagram-worthy? How has he managed to convince young entrepreneurs to enter into the breakfast space when many others have failed to do so? What are some of his plans for 2021? Listen to find out more, only on MODRN BUSINESS with Ryan Hicks, CFE! Cody O'Hara Franchise Elevator PR”
For more information, visit: www.GrumpysRestaurantCo.com/Grumpys-Blog
Check out Grumpy’s Restaurant and the whole Podcast at “Modern Business Millennial Monthly Podcast”
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